Best Advice for Restaurant Managers

Restaurant managers are under a lot of pressure, and why wouldn’t they be? Day after day, night after night, they orchestrate the front of the house while keeping diners happy. They coordinate with the executive chef and are required to be experts in human resources, time management, and inventory control. When you consider how many duties a restaurant manager has to juggle, it’s not surprising that many would love to ...

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Happy New Year from East Coast Chair & Barstool

As January quickly passes us all by, we wanted to wish you a happy and joyous new year!  Thank you to all of our regular blog readers.  We know 2013 brought us new friends and followers, and we also acknowledge those of you who have been loyal for years.  It's great to have the support and encouragement as we continue to grow, bring you new exciting furniture pieces, and develop ...

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