How Your Restaurant Can Capitalize on the Holiday Season

With all the hustle and bustle of finding gifts and making sure everything is just right, the holiday season is busy for everyone. With your competitors trimming the tree and decking the halls, you’ll want to make sure your restaurant stands out. It's the time in a year when people are looking to spend some serious money and there are a few things you can do to take advantage of ...

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From Restaurateur to Caterer: How to Add Catering to Your Restaurant Business

One of the most common ways that restaurants increase their profits is by introducing catering to their overall business strategy. When people try and gush over your food at a catered event, they’ll be more likely to come to your restaurant for a meal, and your lines of business will benefit from one another. You already have a location, kitchen, menu, staff, and customers, so adding a catering business can ...

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