Get Ready Chicago…Here We Come!

Chicago Blog2

East Coast Chair & Barstool is heading to Chicago! Also called “the windy city”, Chicago is known for its famous Navy Pier; splendid architecture; and food like deep dish pizza, Italian beef, and hot dogs.  This great city is again hosting the National Restaurant Association (NRA) Trade Show from May 16th through May 19th at McCormick Place.

If you haven’t heard about this spectacular event, the NRA Trade show is one of the biggest shows that restaurant and hospitality owners can attend.  Known as the international foodservice marketplace, this show will have the latest and greatest products and trends in the industry, as well as provide every attendee an opportunity to develop their own business to keep their customers happy while still making a profit.  Looking for information on food & nutrition, operations, franchise, or sales and marketing?  How about sustainability, technology or workforce engagement?  The NRA show will have all that through various educational sessions where you can learn from the best in the business.  Plus, thousands of exhibitors line the halls with new products, technologies, services, and foods that any restaurant owner would want to check out.  As an added bonus, many celebrity chefs will be in attendance on the show floor holding demonstrations as well as providing information that you’ll want to know in educational sessions.  Chefs including Robert Irvine, Jeff Mauro, Geoffrey Zakarian, Fabio Viviani, Anne Burrell, and Rick Bayless will all be in attendance.  It will surely be a busy couple of days but with so many great resources in one place, how can you miss it?

All of us at East Coast Chair & Barstool hope that you will visit our booth and check out the amazing restaurant furniture that we are bringing to display.  From indoors to outdoors, we will have chairs, bar stools, tables, bases, and booths that you can get your hands on to see the quality that we are so proud of.  We will also be bringing some of our latest styles that have never been seen before.  We are excited to have you be the first to sit in our chairs and bar stools, check out our tables and bases, and explore the uniqueness of our reclaimed wood furniture.  Our booth staff will be ready for your arrival, so we’ll see you in Chicago!

The Hidden Shamrock Chooses Rustic Restaurant Furniture for Remodel!


When Sean Griffin, General Manager of The Hidden Shamrock, started looking at remodeling he knew he wanted to incorporate reclaimed furniture into the new design. He began searching for the perfect fit for his traditional Irish bar located in Chicago, IL. Griffin soon became frustrated in his search. “I couldn’t find what I wanted and I was really put off by other prices” stated Griffin.

Running out of options, he decided to try the National Restaurant Association Show, one of the biggest annual trade shows for the restaurant industry. It was there that he spotted East Coast Chair & Barstool’s display of reclaimed restaurant furniture and knew that his long search was over. “I loved your stuff and it was shockingly economical,” Said Griffin.

He was pleased to purchase our reclaimed wood table tops and metal chairs with reclaimed wood seats. These products were able to create the rustic, homey atmosphere that he was going for in his restaurant and pub. He was finally able to create the aesthetic that he had been searching for during his remodel.

When we asked him about his experience with remodeling, he told us it’s no picnic. Remodeling is a stressful process and needs to be a labor of love explained Griffin. Owners need to ask themselves if the change is going to enhance the guest experience better. If the answer is yes then do it, if the answer is no, then don’t. Thankfully he decided the reclaimed furniture was going to enrich the patron’s experience and he wasn’t wrong. “People can’t help but notice them,” Griffin explained.

As for aesthetics during a remodel, Griffin suggests keeping it simple. “Don’t go too trendy. Do it because you like it and feel a connection. Know what you want and don’t be afraid to ask for help.”

The seasoned general manager also recommends taking what you think you are going to spend and multiplying it by 1.3. Griffin acknowledged that the restaurant industry is full of surprises and it is better to be prepared for anything that might come your way.

pic3“I would use East Coast Chair & Barstool again. They do a good job and seem to have a good relationship with their Amish vendors who produce their quality reclaimed products.” said Griffin speaking of our Amish craftsmen.

If you would like to incorporate rustic furniture into your restaurants design, these products and more can be found on the company’s website