Looking for a different kind of table top? These alternatives are commercial grade, come in a wide variety of finishes, and fit right into your budget. Check them out!
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It’s easy to separate your outdoor area from your indoor aesthetic, but these collections prove that rustic style doesn’t have to be kept indoors.
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If your restaurant is still closed, or you’re choosing to remain temporarily closed for dine-in, we’ve come up with some ideas of how to stay at the forefront of your customers’ minds (and social media feeds).
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Reservation-based systems can seem intimidating, but by combining it with a takeout/delivery program, restaurants can maximize their bottom line during this uncertain time.
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Food trends for 2020 are all about doing good — good for your body and good for the planet. It’s amazing how often those two things coincide. We've compiled a list of 6 ingredients that will be on every menu in 2020 so your restaurant can stay up to date with the upcoming food and beverage trends of the new year.
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Craft beer has exploded over the past 20 years, and breweries are creating fresh takes on classic beer varieties every season. All this innovation means beer styles that were a little "out there" a few years ago are now becoming necessities. Here is a list of 8 beer trends that are turning into staples - and that you may want to put on your shelves!
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If you feel like your new swivel bar stool is uneven or off-balance, it might be a problem with the swivel. Here are some tips from East Coast Chair and Barstool to ensure your swivels are assembled and working correctly!
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Use Pinterest as a marketing tool to engage customers and bring them in to your restaurant!
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Here are four up-and-coming food cities that we think you’ll want to visit before the year is up!
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Furniture is essential to any restaurant, but did you know you could actually use it to your advantage? The right furniture can help keep your restaurant operations running fluidly.
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